b. Erborinato Sardo 200g


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Made from pasteurized free-range sheep’s milk, this Sardinian blue cheese (Erborinato), is perfectly tangy, rich in flavour and even comes with the aroma of a great blue cheese. It’s a beautiful artisanal product with its subtle green marbling running through a soft white texture which is ideal for spreading, crumbling, melting and adding to recipes. The versatility of this cheese combined with its superior flavour makes it a great all-rounder for the cheese lovers.

Approx 200g cut by hand by the chef and vacuum packed


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