Sauce is prepared on order by the chef
Rocket pesto is much more punchier than the original pesto recipe. Give some peppery taste to your plate of pasta.
Portion of 150g
Instructions:
Just pour the pesto onto the pasta that you just drained and put into a pan. Keep pasta and pesto on fire for about a minute stirring gently & continuously. Once sauce and pasta are piping hot you can serve and add cheese is wanted.
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