W5 . Gavi di Gavi 2019

il Rocchin, Piemonte. Grape: 100% Cortese. Vol 12.5%.
The grape harvest is done manually and usually starting at the end of September. The wine-making is the typical white with light pressing of the grapes and the fermentation is in stainless steel vats with the use of selected yeasts. The bottling is usually done at the beginning of February. Intense pale yellow color. It presents a subtle and frank bouquet of good intensity with orange blossom and drupaceous to the nose. Crisp in the mouth, dry with a subtle scent of citrus and almond with a pleasantly bitter and a persistent finish.