A La Carte Menu and…

 

 

Click HERE to look at our takeaway menu, would you fancy coming to pick up your meal at the restaurant

 

A LA CARTE MENU

Looking for our wines? Click here

CICCHETTI E ANTIPASTI

  • Olio Sardo extra vergine d'oliva e aceto balsamico

    Sardinian extra virgin olive oil & balsamic vinegar

    • £ 2.60
  • Olive verdi Belle di Cerignola (V)

    Belle di Cerignola green olives (V)  

    • £ 5.00
  • Ravioli fritti (V)

    Deef-fried ravioli filled with Pecorino cheese & dried mint. 4 ravioli per portion (V)

    • £ 5.00
  • Bruschetta classica (V)

    Classic tomatoes, garlic and basil bruschetta (V)

    • £5.00
  • Bruschetta 'Nduja, capperi e miele di castagno

    Very spicy spreadable pork sausage, topped with a little Sardiian honey and capers Buchetta

    • £ 5.00
  • Salsiccia Sarda

    Sardinian salami

    • £ 5.00
  • Fritto misto di gamberi, calamari e zucchine

    Deep-fried prawns, calamari and courgettes

    • £ 10.60
  • Carpaccio di manzo con fragole, rucola e Grana

    Beef carpaccio served with strawberries, rocket, Grana Padano cheese and aged balsamic vinegar

    • £ 10.40
  • Burrata con melanzana arrosto (V)

    Burrata (creamy centre mozzarella) served with roasted aubergine (V)

    • £ 9.40
  • Zuppa di patate e topinambur (V)

    Jerusalem artichoke and potato soup (V)

    • £ 8.80
  • Tagliere di affettati e formaggi

    Board of sliced cured meats and cheeses

    • £ 10.60
  • Gravlax di trota di mare con asparagi

    Gravlax (marinated Sea Trout) with asparagus and a lemon and oil dressing

    • £ 9.80

PASTAS / RISOTTO

  • Tagliatelle con misto di pesce

    Tagliatelle with mix fish ragu in a light tomato sauce

    • Starter £12.90 Main £14.90
  • Strozzapreti al ragu' di manzo*

    Curly sheets of pasta (fusilli like) with slow cooked beef in red wine and tomato sauce*

    • Starter £12.90 Main £14.90
  • Ravioli ripieni di ricotta. Salsa burro e tartufo nero (V) *

    Home-made ravioli filled with ricotta.Butter and black truffle sauce (V) *

    • Starter £12.90 Main £14.90
  • Gnocchi di patate Cacio e pepe (V) *

    Home-made potato gnocchi with Cacio e pepe sauce (V) *

    • Starter £12.90 Main £14.90
  • Risotto con acetosella e salsiccia *

    Risotto with sorrel and Italian sausage ragu *

    • Starter £12.90 Main £14.90
  • Tagliatelle al granchio

    Tagliatelle with crab bisque topped with white crab meat
     

    • Starter £12.90 Main £14.90
*Grated Grana cheese is sprinkled on the dish by the chef. Let us know when you order would you prefer not to have any cheese on top of your pasta.

MAIN COURSES

  • Agnello alla griglia, servito con spinaci e cardoncello

    Chargrilled lamb, served with spinach and king oyster mushroom

    • £ 23.10
  • Coniglio alla cacciatora, servito con patate saltate

    Rabbit (on the bone) in cacciatora sauce, served with sauteed potatoes

    • £ 19.20
  • Filetti di branzino su crema di pistacchi, servito con finocchi

    Pan-fried fillets of seabass on a thick pistachio & basil sauce, served with fennel

    • £ 18.60
  • Merluzzo nero servito con piselli, salicornia e pomodorini

    Pan-fried fillet of wild hake, served with peas, samphire and cherry tomatoes

    • £ 19.80

SIDE ORDERS

  • Mixed Salad

    • £ 4.50
  • Rocket and Parmesan Salad

    • £ 5.00
  • Spinach

    • £ 4.50
  • Sauteed potatoes

    • £ 4.50

DESSERTS

  • Coppa 500

    A scoop of vanilla ice cream, topped with caramelized rhubarb with a dash of ginger

    • £ 6.40
  • Panna cotta

    Basil & grappa flavoured panna cotta, served with a strawberries coulis

    • £ 6.40
  • Tiramisù

    Italian trifle made with mascarpone cheese & savoiardi biscuits drenched in coffee

    • £ 6.40
  • Vin Santo con Cantuccini

    Almond biscuits with glass of vintage Vin Santo

    • £ 8.50
  • Selezione di formaggi

    Selection of our Italian cheeses, served with Sardinian crispy bread

    • £ 7.80

GELATI

Chocolate & roasted hazelnuts
Vanilla
Pistachio
Salted caramel

1 scoop £3.00 - 2 scoops £5.00 - 3 scoops £7.80


Affogato
A scoop of vanilla ice cream topped with an espresso shot £5.00
Affogato 500
A scoop of vanilla ice cream topped with an espresso shot and coffee liqueur £6.90
Affogato all'Amaretto
A scoop of chocolate & roasted hazelnut ice cream topped with an espresso shot and Amaretto liqueur £6.90

SORBETS

Lemon
Raspberry
Coconut
Chocolate

1 scoop £3.00 - 2 scoops £5.00 - 3 scoops £7.80


Please note that not all ingredients may not be mentioned on the dishes description.
Let us know of any allergy you may suffer from.
20% VAT are included on all prices
Service is NOT included in your bill unless party of 10 or more