Meaning of Strozzapreti is “Priest-stranglers”. Strozzapreti are an elongated form of cavatelli, or hand-rolled pasta typical of the Emilia-Romagna, Tuscany, Marche and Umbria regions of Italy as well as in the state of San Marino.
a. Fresh strozzapreti pasta (V) 400g
£4.50
6 in stock
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