Mario’s focaccia, from 500 restaurant straight to your table. Focaccia can be used as a side to many meals or as sandwich bread. Why not fill it with our delicious Parma ham? This is the Focaccia al rosmarino, which is the most common in Italian cuisine. There are several flavours though. Another flavour that can be found in the shop is the cherry tomato Focaccia. Focaccia generally talking may be served as an antipasto, appetizer, table bread, or snack.
The focaccia is freshly baked by the chef on the day of your collection or delivery.